Chemical composition: Composed of a variety of anionic and nonionic surfactants. Type: Anion, non-ion Appearance: Colorless to pale yellow sticky p H value: 4.0~7.0 (1% aqueous solution)
1. Soluble in oil and general organic solvent, dispersed in water and good emulsifying properties.
2. Good emulsifying effect on tallow. It makes the tallow paste fine, high stability and good finish.
3. Used as a component of cleaning agents and emulsifiers in other industries.
The emulsifier is added to the tallow and heated and melted, and the emulsifier dosage is 20% of the tallow, and 40-50 ° C of warm water is added to the above-mentioned butter, and the amount of water is about double of the tallow. Dissolve well after stirring, cool down and cure (for reference).
Packed in 200Kg iron drum and 50Kg plastic drum.
Store and transport as normal chemicals. Store in a dry, well-ventilated place. The warranty period is two years.
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